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Need to convert liters to quarts quickly and accurately? Whether you're working in the kitchen, lab, or just trying to understand different units, this easy converter will help. The liter (L) is a widely used metric unit for liquid volume, while the quart (qt) is a common unit in the US customary system. This guide explains everything you need to know about converting between these two units, including formulas and examples.
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The formula to convert liters to quarts (U.S.) is: Quarts = Liters × 1.05668821. This helps bridge the gap between the metric and U.S. systems, especially in international trade and daily use.
Quarts = 3 × 1.05668821 = 3.17 quarts (approx).
The liter is a metric unit of volume equal to 1,000 milliliters or one cubic decimeter. It's widely used around the world in cooking, science, and everyday measurements. Its simplicity and decimal structure make it easy to convert into milliliters (mL), centiliters (cL), or kiloliters (kL).
A quart is a U.S. customary unit of liquid volume. 1 quart = 0.946 liters. It’s commonly used in American cooking, grocery items (milk, juices), and industrial packaging. There are also UK/Imperial quarts, but this tool focuses on U.S. quarts.
To go in reverse (quarts to liters), use this formula: Liters = Quarts × 0.946
1 liter = 1.05668821 U.S. quarts approximately.
Multiply the number of liters by 1.05668821 to get the value in quarts.
Yes, 1 liter is slightly bigger than 1 U.S. quart (1 liter ≈ 1.056 quarts).
A U.S. quart is ≈ 0.946 L while an Imperial quart is ≈ 1.136 L. This converter uses U.S. quarts.