Cups to Grams Converter

SWAP UNITS

Result in Grams:

1 c = 236.58823648491 g

Related Tools

This Cups to Grams Converter helps you accurately convert volume measurements (cups) into mass measurements (grams) for various common cooking and baking ingredients. Simply enter the number of cups and select an ingredient from the dropdown menu in the calculator. Then click “Convert” — or let the tool do it automatically — to get precise results. You can also do the reverse using our Grams to Cups Converter.

Converting cups to grams depends on the density of each ingredient, as different substances weigh differently by volume.

Cups to Grams Formula:

To convert cups into grams, use this formula:

grams = cups × 236.588 × ingredient density (in g/ml or g/cm³)

Let’s understand this with a quick example:

Suppose a recipe calls for 1 cup of all-purpose flour. The average density of all-purpose flour is around 125 grams per cup.

Using the formula:

Mass (grams) = Volume (cups) × Density (grams/cup)

Mass (grams) = 1 cup × 125 grams/cup

Result: 125 grams

So, 1 cup of all-purpose flour weighs approximately 125 grams.

Cups to Grams Conversion Table:

Here's a helpful table that shows how different cup measurements translate to grams for various ingredients:

Ingredient 1 cup ¾ cup ⅔ cup ½ cup ⅓ cup ¼ cup 2 tbsp
Flour120g90g80g60g40g30g15g
Flour (sieved)110g80g70g55g35g27g13g
Sugar (granulated)200g150g130g100g65g50g25g
Icing Sugar100g75g70g50g35g25g13g
Brown Sugar180g135g120g90g60g45g23g
Cornflour (corn starch)120g90g80g60g40g30g15g
Rice (uncooked)190g140g125g95g65g48g24g
Couscous (uncooked)180g135g120g90g60g45g22g
Oats (uncooked)90g65g60g45g30g22g11g
Table Salt300g230g200g150g100g75g40g
Butter240g180g160g120g80g60g30g
Vegetable Shortening190g140g125g95g65g48g24g
Nuts (chopped)150g110g100g75g50g40g20g
Nuts (ground)120g90g80g60g40g30g15g
Breadcrumbs (fresh)60g45g40g30g20g15g10g
Breadcrumbs (dry)150g110g100g75g50g40g20g
Sultanas / Raisins200g150g130g100g65g50g22g

Note: These values are approximate and may vary based on how tightly the ingredient is packed and its natural density.

FAQs:

Q: What is 1 cup in grams?

1 cup in grams varies by ingredient, since grams measure weight and cups measure volume.

Ingredient 1 Cup (g)
Flour120g
Flour (sieved)110g
Granulated sugar200g
Brown sugar180g
Butter240g
Rice (uncooked)190g
Oats (uncooked)90g
Salt (table)300g
Icing sugar100g
Cornflour120g
Raisins200g

Note: 1 cup to grams depends on the ingredient’s density.

Q: What is 2 cups in grams?

To convert 2 cups to grams, just multiply the 1-cup weight by 2. Here's a quick table for reference:

Ingredient 2 Cups
Flour240g
Flour (sieved)220g
Sugar (granulated)400g
Icing Sugar200g
Brown Sugar360g
Cornflour (corn starch)240g
//